Donde la Tía Sonia

We are a local home-cooked meals prepared by its own owner, Aunt Sonia, who lovingly prepares each dish to give personal attention to their customers. We provide a daily lunch menu and specialize in tuna empanadas, ceviches, fried fish and grilled tuna, all based on fresh fish from the Rapa Nui sea.

In our family business, we also offer banquet service, we organize weddings, cocktails, buffet dinners, receptions and all sorts of events throughout the island, all custom designed and with an ever care of every detail. Call and ask us.

Information & bookings

Map

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